Last edited by Arashigar
Wednesday, August 5, 2020 | History

1 edition of Mycophilia found in the catalog.

Mycophilia

Eugenia Bone

Mycophilia

revelations from the weird world of mushrooms

by Eugenia Bone

  • 13 Want to read
  • 31 Currently reading

Published by Rodale in Emmaus, Pa .
Written in English

    Subjects:
  • Mushrooms,
  • Fungi

  • Edition Notes

    Includes bibliographical references and index.

    Other titlesRevelations from the weird world of mushrooms
    StatementEugenia Bone
    Classifications
    LC ClassificationsQK605 .B65 2011
    The Physical Object
    Paginationp. cm.
    ID Numbers
    Open LibraryOL25138814M
    ISBN 109781605294070
    LC Control Number2011030328

    Mycophilia, Amsterdam, Netherlands. K likes. Wij kweken paddenstoelen zoals Oesterzwam, Shiitake en Eryngii. Deze paddenstoelen worden op de 5/5(6).   Uniquely, there is a modern openness to Kingdom Fungi. It was not always so. “Not all cultures appreciate fungi. The English have traditionally characterized mushrooms as being unhealthy, bad tasting, and spiritually degrading,” writes Eugenia Bone, in Mycophilia: Revelations from the Weird World of Mushrooms. “For centuries the Eastern half of the world .

      Musicophilia: Tales of Music and the Brain by Oliver Sacks pp, Picador, £ It is a remarkable fact that if I merely type "the Mission: Impossible theme tune" or "Beethoven's Fifth", you. In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st : Potter/Ten Speed/Harmony/Rodale.

    Mycophilia: Revelations from the Weird World of Mushrooms; 5. The Swerve: How the World Became Modern — How the discovery of one ancient manuscript changed the course of the world. 6. Catherine the Great: Portrait of a Woman — Last year, my favorite book was Cleopatra. Mycophilia: Talk, Tasting & Book Signing @ The Aldrich Amy Kundrat Febru In the new book Mycophilia: Revelations from the Weird World of Mushrooms, Eugenia Bone, f ood writer and frequent contributor to Saveur and Food & Wine tells the story of how her mother went into labor with Eugenia in a restaurant in Florence while eating Author: Amy Kundrat.


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Mycophilia by Eugenia Bone Download PDF EPUB FB2

“Mycophilia is the most engrossing, readable book about mushrooms and the science of mycology I have ever read. This is THE book to give to people interested in Mycophilia book, whether they are beginners, longtime mushroom hunters, or professional mycologists/5(). Mycophilia book.

Read reviews from the world's largest community for readers. An incredibly versatile cooking ingredient containing an abundance of v /5.

Photograph From “Mycophilia.” While eloquent on the subject of mushrooms, about its author Bone’s book is frustratingly self-effacing. Three final trophy facts. For $ (plus a Author: Miranda Seymour. “Mycophilia is the most engrossing, readable book about mushrooms and the science of mycology I have ever read.

This is THE book to give to people interested in mushrooms, whether they are beginners, longtime mushroom hunters, or professional mycologists.” —Gary Lincoff, author of The National Audubon Society Field Guide to North American Mushrooms/5().

Check out this great listen on In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of.

“Mycophilia is the most engrossing, readable book about mushrooms and the science of mycology I have ever read. This is THE book to give to people interested in mushrooms, whether they are beginners, longtime mushroom hunters, or professional mycologists.

Editions for Mycophilia: Revelations from the Weird World of Mushrooms: (Hardcover published in ), Mycophilia book published in   From Eugenia Bone, the critically acclaimed author of Mycophilia, comes an approachable, highly personal look at our complex relationship with the microbial world.

While researching her book about mushrooms, Eugenia Bone became fascinated with microbes—those life forms that are too small to see without a : Potter/Ten Speed/Harmony/Rodale. Mycophilia is the most engrossing, readable book about mushrooms and the science of mycology I have ever read.

This is THE book to give to people interested in mushrooms, whether they are beginners, longtime mushroom hunters, or professional mycologists.” —Gary Lincoff, author of The National Audubon Society Field Guide to North Brand: Potter/Ten Speed/Harmony/Rodale.

"Mycophilia is the most engrossing, readable book about mushrooms and the science of mycology I have ever read. This is THE book to give to people interested in mushrooms, whether they are beginners, longtime mushroom hunters, /5().

About Microbia. From Eugenia Bone, the critically acclaimed author of Mycophilia, comes an approachable, highly personal look at our complex relationship with the microbial world. While researching her book about mushrooms, Eugenia Bone became fascinated with microbes—those life forms that are too small to see without a microscope.

Mycophilia is a pleasantly readable, wide ranging review of this important topic. I strongly recommend it to those looking to expand their understanding of world around them or for anyone looking for new ideas for their next stir fry. "Mycophilia is the most engrossing, readable book about mushrooms and the science of mycology I have ever read.

This is THE book to give to people interested in mushrooms, whether they are beginners, longtime mushroom hunters, or professional mycologists." —Gary Lincoff, author of The National Audubon Society Field Guide to North American Author: Eugenia Bone.

An interesting exploration of the mycological community, focussing more on the social aspect than the scientific. Contrary to a ludicrously hyperbolic blurb by Gary Lincoff I did not find Mycophilia to be the "most engrossing book about mushrooms and the science of mycology I have ever read", but it is by no means bad.

In all, Mycophilia offers a rare insight into the American /5(12). Mycophilia Revelations From the Weird World of Mushrooms (Book): Bone, Eugenia: An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possiblycancer-fighting properties, mushrooms are among the most expensive and sought-after foods on theplanet.

Yet when it comes to fungi, culinary uses are only the tip of the iceberg. - A collection of tips, videos, eBook choices and other tidbits. See more ideas about Books, Ebooks and Books to read pins. From Eugenia Bone, the critically acclaimed author of Mycophilia, comes an approachable, highly personal look at our complex relationship with the microbial world.

While researching her book about mushrooms, Eugenia Bone became fascinated with microbes—those life forms that are too small to see without a microscope. Free 2-day shipping. Buy Mycophilia - eBook at (2). Mycophilia. K likes. this page is for all who love and marvel at the entire varied "kingdom" of fungi, including yeasts, molds, and mushrooms, ers: 2K.

Check out this great listen on In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of /5(6).

This is Stedman’s first book, and it is a beauty. Set near Australia, it tells the tale of a Lighthouse Keeper, his family and small town living. Dealing with isolation, courage and truth, it is a true page turner. I highly recommend this thoughtful and intriguing book. Raven customer, Martha.

In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to Author: Eugenia Bone.is a forum for mushroom recipes and links to mushroom clubs, mushroom retailers, mushroom events, and mycologists labs.